Crafting and Cooking with Lavender

with Suzanne Elliott, Master Herbalist

When:

Saturday, June 24th
10am - 2pm

Where:

Ananda Valley Farm
Half Moon Bay

Enjoy an uplifting day on the farm experiencing the “scentual" beauty of lavender and it’s many uses! We will explore in-depth, three varieties, English, French, and Spanish. Discover how each lavender species is special and unique. We will then collect lavender blossoms on the farm to make a lovely balm to take home.

~ A light lunch will be served ~

Herbes de Provence Quiche
Lavender Lemonade
Three Lavenders Shortbread

Don’t miss out on this exciting day of fun. Bring a friend!

Cost:

$65.00, includes recipes

Register:

To register, please visit:
http://www.anandapaloalto.org/joy/ClassRegCraftingCookingLavender-Farm65.html

lavender

lemonade ice

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